Description
Apium prostratum, also called sea celery or sea parsley, is a coastal herb native to Australia and New Zealand, cherished for its culinary uses and historical importance.
Description: This herb can be biennial or perennial and grows up to 1 meter tall. Its leaves, broad or narrow and divided, resemble those of common celery, and it blooms with small white or pink flowers during spring and summer.
Edibles: Use as garnish., salads or deep fried. Tastes similar to celery
